La Cour Patisserie's Double Layer Chocolate Cake/20 Large Cupcakes are made from 22-24% dutch cocoa and crushed vanilla beans.  They are artificial colour, flavours & preservative FREE.  Delicious & easy to make.

Each kit makes two layers of cake, best baked in two seperate tins (23cm each), or 20 Large cupcakes (cases not included) and a generous portion of chocolate frosting.

If you want to impress your friends, this is the baking kit for you. Be warned, this is the king of cakes! It's rich, delicious, moist and very chocolatey. We suggest lots of family and friends to help you enjoy it. Feel free to add in lashing of cream and freshly brewed coffee.

Ingredients

Cake Mix - SUGAR, wheat flour, cocoa powder (16%), baking soda (monocalcium phosphate, bicarbonate of Soda, Corn Starch), baking powder (sodium bicarbonate), salt, coffee powder, natural flavor (ground vanilla beans). Icing Mix - icing sugar, cocoa (20%), natural flavor (ground vanilla beans)

Dietary Information

Contains: wheat, gluten and may contain soy. Artificial colour, flavouring and preservative free.